Fish sauce might just be the secret ingredient your kitchen has been missing ... You don't have to stick to just Asian-inspired recipes though. Why not try a Latin American-style carne asada ...

It works well with strong, spicy flavours and a touch of acidity - mackerel served with gooseberry sauce is a traditional English dish. Try grilling the fish whole on the barbecue with coarse sea ...

MSG would probably work too, but fish sauce is easy to add and taste." And another added: "I didn’t normally add this ingredient to my tomato-based sauces but to Thai dishes instead the ...

The flaky flesh flesh works well poached, baked, fried or grilled and it also complements rich sauces. Cod is the most popular fish for fish and chips, but is also excellent in fishcakes ...

As previously mentioned, fish sauce is a condiment and cooking ingredient made from fermented ... If you have the time and inclination, try this recipe for homemade vegan fish sauce from Feasting ...

By Emily Weinstein Time is a key ingredient in cooking, as essential to a recipe as the flour in a ... ingredients like Parmesan rinds, miso and fish sauce that can hint at that long-cooked ...

Season and grill for 5–7 minutes. Place the fish in the sauce and grate over Parmesan, then grill until golden and bubbling, 3–5 minutes. Serve hot topped with chopped exotic tomatoes, pickled red ...