Add the garlic and saute for 1 more minute. Add the bay leaf, red beans, pepper, thyme, and salt. Add 1/4 c (60 mL) water to create enough sauce to look like a stew. Simmer the sauce for at least 10 ...

Hong Kong has an amazing combination of both with the red bean ice drink (紅豆冰 ... a senior nutritionist at Kat-Spirit Nutrition Centre in Hong Kong, advises against having more than ...