Mary Berry's rhubarb ... edge using a sharp knife. Using two fingers and thumb, crimp the edges to make a neat design. Using a small sharp knife, make a steam hole in the top of the pie.

This year I not only enjoyed the classic Strawberry Rhubarb Pie, but, I also created 3 brand new baked delicacies that use Rhubarb to add to our collection. If you are looking for a fun way to use ...

Great served hot or cold with cream, custard or yoghurt. Try using frozen rhubarb when fresh is out of season. Put the rhubarb in a saucepan with the sugar, orange juice, star anise (if using ...

Although these rhubarb recipes are perfect for any time of the year. You can use frozen rhubarb in place of fresh in most ...

Roast rhubarb, allowed to brown slightly is a delicious mixture of sweet and tart. Serve it with vanilla ice cream or frozen yoghurt. Sometimes it is good to make the frozen yoghurt from scratch, on ...

I have used rhubarb ... frozen raspberries or some of those home preserves you made at the end of summer. I often throw in feijoas with the apples for a taste sensation. Remember, when using ...