This roast vegetable hummus is flavoured with cumin and topped with a zesty zhoug, more roasted vegetables and served with baked chapatis. This easy meal for two costs just over £1 per portion.

There are no end of varieties of hummus in the supermarket. This one is loaded with sweet roasted red pepper, making it much lighter. This recipe, if served as eight portions, provides 67kcal ...

These easy lunch recipes come together with just five ingredients or less and will be ready to devour in no more than five ...

For a speedier version of the hummus, use 225g shop-bought roasted peppers ... Cover and chill. Complete recipe to serve.

Make the hummus up to 2 days ahead. Store in a sealed container in the fridge. Complete recipe to serve.

Serve with pita or chapati, or use it as a spread for sandwiches. Notes: You can roast whole cumin seeds and grind as well as buy pre-roasted bell peppers.

About Beetroot Hummus Recipe: What makes beetroot hummus an absolute favourite in parties is the bright and peppy pink colour, besides the lip-smacking flavour of course. Top it with fresh herbs for ...

With no cooking and minimal preparation, you'll have a delicious meal in minutes! Follow our low-fat hummus recipe or use another low-fat option if desired! Prepare low-fat hummus recipe or use a ...