Pasta Alla Checca is an Italian dish that originates in Roman cuisine. It consists of pasta tossed with fresh tomatoes, mozzarella cheese, basil, and extra virgin olive oil. Pasta alla checca ...

Funke is one of the acclaimed chefs in the series "Chef's Table: Noodles" on ... pot of collected recipes, which Funke believes is a unique trait. Funke says that Roman cuisine has historically ...

Traditional carbonara is made with just a handful of ingredients—cheese, bacon, garlic, eggs and heavy cream—yet this classic Roman pasta ... Find these recipes and more in Food & Wine's ...