Garlic Herb Lamb Chops with Roasted Potatoes Looking for an elegant yet simple recipe to elevate your next dinner? The ...
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Red Wine Marinated Lamb Chops
Tender and flavorful, these red wine marinated lamb chops are infused with bold notes of garlic, rosemary, and a touch of ...
Combine buttermilk, mustard, rosemary, garlic, and pepper in large plastic bag. Add lamb ... Turn chops to the other side and place on the cooler side of the grill for the remaining 3-4 minutes ...
Remove the chops from the pan or grill and leave to rest for 5 minutes. Meanwhile, slice the boiled potatoes and fry in the reserved lamb fat, seasoning as you go with most of the rosemary ...
Season lamb ... Toss garlic with ½ tablespoon olive oil and a pinch of salt. Grill until lightly charred all over, about 1 minute. Peel (if using regular garlic) and roughly chop.
Place the garlic, rosemary and parsley leaves, olive oil and lemon juice in a small blender (or a mortar and pestle) and blend to a paste. Rub paste over lamb chops and set aside while preparing ...
From succulent meats to fresh seafood, barbecues are an iconic way to celebrate the summer with family and friends.