Salmon fish cakes are one of my all-time favorite dishes... The post Easy Salmon Fish Cakes Recipe appeared first on Be Right ...

These salmon fish cakes use fresh salmon fillets and are a great way to get the family to eat more fish. This recipe works equally well with trout. Each serving provides 348 kcal, 19.5g protein ...

But we also have simple salmon recipes for easy weeknight cooking, too, from our seared salmon and glazed salmon with fresh and punchy salads that take mere minutes to cook. Here are our best salmon ...

Our easy sponge cake recipe is foolproof. With only five ingredients this basic cake recipe just needs your favourite icing and you're sorted. It's a small sponge cake, made in an 18cm or 7in cake ...

1 kg Woolworths frozen creamed spinach 1 T canola oil 400 g box Woolworths lightly smoked Norwegian salmon crispy fried garlic, to serve Ingredients aren't specified. 1. Heat frozen creamed spinach ...

Mix to make a salsa. Season and add a squeeze of lemon juice. Rub the salmon fillets with olive oil and sear in a hot pan for 2 to 3 minutes on each side. Plate and spoon over the salsa. "I am a deli ...

New England has a long history of fish cakes for supper, first made with salt cod, and later with leftover cod or haddock. The idea is that you can stretch the fish by mixing it with mashed potato ...

This recipe is so quick and easy. I pull a piece of salmon from the freezer and line a dish with baking paper. I then make a marinade and pour this over. Salmon thaws very quickly. So it is ready ...

However, in an effort to eat more plants, specifically 30 varieties per week as the standard to replace the “five a day” rule, I was determined to find a new reliable salmon recipe.