try these salted caramel-filled pecan shortbread sandwich cookies from the Institute of Culinary Education. The shortbread portion of this recipe comes together in a few minutes with just a ...
This three-layer salted caramel sponge is layered with salted caramel frosting and a pure drip of salted caramel for complete decadence. Equipment and preparation: You will need 3 x 18cm/7in cake ...
Melt the chocolate with the oil over a pan of hot but not simmering water, and pour over the caramel. Cool in the fridge for a few hours, then take out of the fridge 10 to 15 minutes before slicing ...
James Martin’s millionaire’s shortbread recipe, with its gooey caramel and chocolate topping, is the ultimate sweet treat. All that’s left to do is brew the tea…. Flora Shedden’s Granny ...
This decadent salted caramel cheesecake is much easier ... You will need a 20cm/8in springform cake tin for this recipe. To make the caramel, put the caster sugar into a heavy-bottomed saucepan ...
This recipe makes about 5 tablespoons of spice. You'll only need ½ teaspoon for the salted caramel upside-down cake, but there's plenty you can do with the leftovers. You could use it to flavor ...