If you loved swalty -- that undeniably enticing combination of salty and sweet that drove the salted caramel craze -- brace ...

Salted caramel is the perfect fall and winter flavor combination that you and your loved ones are sure to enjoy! Butter: ...

To make the salted caramel, tip the caster sugar into a medium-sized, heavy bottomed saucepan and add 2 tablespoons water. Set the pan over a low heat to dissolve the sugar without stirring ...

Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar ... Remove from heat; let cool to room temperature. Salted caramel sauce: In medium pot, bring all ...

Roasted salted peanuts 90 g Fresh liquid cream 80 g Sugar 140 g (75 g + 65 g) Marzipan 75 g Orange peel 5 g To make the salted caramel cake, first prepare the shortcrust pastry: in a bowl pour the ...

An incredibly moreish salted caramel cake using a little tinned caramel and light muscovado sugar to give the sponge a lovely caramel flavour. The rest of the caramel goes into the icing which is ...