Set seasoned shrimp aside. Set a medium sauté pan over medium heat and add 2 tablespoons butter. Add reserved shrimp shells and toast until crisp and pink, about 2 minutes. Transfer toasted ...

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...

Looking for simple and quick seafood recipes to make dinner stress-free? Seafood is a great choice for creating flavorful ...

Mashed recipe developer Deniz Vergara shares one more idea for this popular shellfish: miso butter shrimp scampi. It's packed ...

1 cup bread crumbs 4 tablespoons unsalted butter 2 cloves garlic, grated ¼ teaspoon crushed red pepper flakes Kosher salt and black pepper ...

Cola, hot sauce, Worcestershire, and butter are just a few of the ingredients that make these New Orleans-style barbecue shrimp iconic. Serve with crusty bread for sopping up all the delicious sauce.

Add the scallops, shrimp, and lobster and cook about 4 to 5 minutes, until the seafood is done. Stir in the mascarpone and butter ... Transfer the pasta to the sauce, finish with Parmesan ...

Crisp, panko-encrusted shrimp are drizzled with a tangy chipotle sauce and nestled into corn ... Heat a large skillet until very hot. Add the butter, cabbage, and carrots and cook over high ...