What It Means To Season a Cast-Iron Skillet. Seasoning is a protective layer of oil baked into the cookware's surface to make ...

Every home cook can agree that a reliable cast iron skillet is a must-have for everyday cooking, from scrambled eggs to ...

Your cookware can last for generations, but you have to de-gunk and season it properly — follow this easy step-by-step guide.

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

These 13 brands are making some of the best non-toxic cookware on the market — and you can vote for your favorite.

Just make sure you keep it seasoned so it stays in good shape. We love everything Le Creuset, and it dominated in our enameled cast iron skillet testing. With a solid iron core bonded to a glass ...

Cleaning rust off of a cast iron pan is just part of its regular maintenance. It shouldn’t scare you off from this resilient ...

According to Quoc Le, food with a high moisture content allows more iron to move into it because water acts as a medium. The ...