Sherry-Walnut Vinaigrette is a tangy and nutty dressing that adds a burst of flavor to any salad. Made with sherry vinegar, Dijon mustard, honey, and toasted walnuts, this vinaigrette is both sweet ...

If I’m feeling fancy, I reach for aged sherry vinegar. You can also supplement your vinegar with a little citrus juice. I typically go for lemon, but lime or orange will work too. Personally, I love ...

The crucial decision after this was whether the dressing needed a little bit of ... and I love the rich woodiness of sherry vinegar (I regularly use it with a dash of sherry to both tame and ...

Samin Nosrat, an expert on the elements of good cooking, has discovered one that's central to her favorite salad dressing in ...

Remove the skins from the broad beans and split the mangetout in half lengthways, then toss all with the fennel shavings. Add the cider vinegar, walnut oil, mustard, tomatoes, mint and seasoning to a ...

Add the sherry vinegar and bring to a boil. Add the leeks and reduce the heat, then poach for 5 minutes. 3. While the leeks are poaching, char the green beans in a very hot pan. 4. To serve, transfer ...

A great salad dressing comes down to a tasty balance ... If I’m feeling fancy, I reach for aged sherry vinegar. You can also supplement your vinegar with a little citrus juice.