That's why I tried an innovative twist on the classic recipe: using shirataki noodles. These translucent, gelatinous noodles, also known as konjac or miracle noodles, offer a remarkable ...
Please can you suggest a good recipe for using shirataki noodles? I recently bought them to try, because they are so nutritional, and I want to give myself a treat. Warm regards, Lynda I love ...