Have you ever wondered how your instant noodles would taste without seasoning powder? Probably just a bland bowl of yellow strings. A pack of Mamee noodles, for example, might taste like crunchy ...

This Sichuan peppercorn spice rub offers an unusual but delicious variation to the usual leg of lamb. The meat goes very well with spring onion pancakes or naan, but, if you don't feel like making ...

Sichuan pepper is sold as whole berries or a ground powder. Try to buy the freshest berries you can, as they quickly lose their pungency.

Sichuan peppercorns and star anise, shaking pan, until very fragrant, 1-2 minutes. Transfer to a bowl. Let cool a few moments, then transfer to a spice grinder or food processor and pulse to a ...

Who's in the crowd? Most people at Sijie are local Hongkongers or expats—big groups here to share the spice-packed Sichuan dishes and relax in the no-frills ambience. It’s comfortable and ...