Here we have a delicious dessert recipe of jowar dhani. This dessert is made up of sorghum (jowar dhani), ghee, jaggery, ...

Try out these diverse, delicious recipes and see how sorghum can broaden your kitchen horizons. While sorghum may not be the ...

1. Preheat the oven to 200°C. Bring 2 cups water to the boil in a saucepan, then add 120 g sorghum, stirring, making sure there are no lumps. Cover and cook for 5 minutes. 2. Reduce the heat to medium ...

Roasted Carrots with Pecans and Sorghum is a delicious and nutritious side dish that combines the natural sweetness of roasted carrots with the crunch of pecans and the earthy flavor of sorghum. The ...

Sweeteners play an essential role in cooking and baking. From sugar to honey to maple syrup, there are many different types of sweeteners to choose from. In this article, we will compare two popular ...

1. Drain the sorghum and beans, place in a saucepan and cover with the water or stock. Cook for 40 minutes, or until the beans are cooked. Drain, reserving the cooking liquid. 2. Heat the olive oil in ...

This article explores five interesting ways to incorporate sorghum grain into your cooking, offering both health benefits and delicious flavors. Sorghum syrup ... meal that's easy to make and ...

red wine vinegar. Grilled pork is tender, juicy and redolent with a smoky flavor that balances the earthy, sweet sorghum glaze. Sorghum is made from the sorghum cane which is typically planted for the ...

Jowar flour laddu is a nutritious and delicious Indian sweet made with sorghum flour, jaggery, and ghee. These laddus are packed with the goodness of jowar flour, which is rich in fiber, protein, and ...