Shrimp and grits may be a South Carolina staple, but here in Raleigh, you can find this Lowcountry cuisine in spades! In fact, you’d be hard-pressed to find a restaurant that doesn’t have it ...

Craving shrimp and grits? These 6 restaurant chains serve the best versions of this Southern classic and we love them.

My journey with “shrimp and grits” all started with the shrimp and grits that I ate growing up in North Carolina ... and Grits’ is ubiquitous in the South and beyond, but most of the ...

Nothing hits that spot like a hearty bowl of Shrimp and Grits — rich ... family friend who became my mother-in-law and was from South Carolina. She used to prepare it for us for breakfast ...

While stone ground grits are tasty with just a pat of butter, using them for shrimp and grits turns the dry ingredient into a satisfying meal. The best part? We tapped a Southern superstar chef ...

With good-looking cities and towns, sandy beaches and Lowcountry locales, South Carolina is home ... including staples like shrimp and grits, roasted oysters and she-crab soup.

20 Grand Strand restaurants are offering special menus from Jan. through Jan. 19 for South Carolina Restaurant ... menu featuring bang bang shrimp, catfish with grits and bourbon peach cobbler ...