Until recently, the word 'oil' was overshadowed by 'olive oil', which was considered superior and healthier. However, a ...

When consumed in large quantities, soybean oil may also contribute to the accumulation of fat in the liver, a condition known ...

Seed oils don’t cause chronic diseases like heart disease or diabetes. Omega-6 fats in seed oils support heart health and ...

Modern processing of seed oils poses no significant health risks. Safety regulations are in place to minimise potentially ...

And that narrative can be dangerous. As Michael Hershey, R.D.N., points out: "demonizing seed oils has resulted in consumers overlooking actual key foundational [nutrition] components," such as eating ...

Before using, check this product for particles, oil, or discoloration ... doctor for medical advice about side effects. You may report side effects to Health Canada at 1-866-234-2345.

"I take pride in growing a sustainable crop that has the ability to positively impact human health and look forward to the opportunity to continue to educate the public about the health benefits of ...

Frying food is a widely used cooking technique, but its impact on health largely depends on the type of oil used.

Avocado soy unsaponifiables are certain chemicals that come from mixing one third avocado oil with two thirds soybean oil. Avocado soy unsaponifiables include chemicals like vitamin E, plant fats ...

Soy – and especially tofu – is “enjoying a new era of popularity” in the US thanks in part to its affordability, innovative ...