One tangy blue cheese from the UK, Shropshire Blue, is making waves globally, having been spotted in bars as far away as Brazil, according to The Telegraph.

It has taken place for more than 50 years in Stilton, Cambridgeshire, which some claim to be the true home of its namesake cheese. However, the organisers cancelled the May event citing a lack of ...

Cheese rolling used to be an annual celebration in the village of Stilton but ended seven years ago A Cambridgeshire village preparing for the return of a "quirky" food tradition that began in the ...

Lovers of British cheese were once stumped when abroad ... Cropwell Bishop and Colston Bassett. “Other Stilton makers cottoned on, and we all make it to some extent,” says Kevan.

Claudia Romeo: Today we're in the village of Colston Bassett in Nottinghamshire, England, to learn more about how blue Stilton cheese is made. Today we're going to learn about its history and ...

The name is protected, meaning that all cheese sold as Stilton must be made in the manner laid down in 1969, but there is also an unpasteurised version available, sold under the name Stichelton.

For us, cheese making is a passion we all share here at Websters, in fact most of our fantastic staff have been stilton cheese makers all their working lives. Here in the heart of rural Leicestershire ...

While Stilton is still a popular choice ... with Waitrose noting a 26 per cent rise in 2023. Dairy makers, Fine Cheese Co, which export British cheeses, including the Shropshire Blue, have ...

Add a tangy, umami hit to your weeknight meals with a sprinkling of blue cheese. If you’ve ever thought that blue cheese was just for Christmas, it’s time to think again. Though it quite ...