For best results, shred your own cheese. I use sliced American cheese from the deli, which is about 4 slices or 4 ounces. You ...

There’s something about a warm, cheesy bowl of macaroni and cheese that feels like a hug in food form. Whether you're ...

This simple, dairy-free tuna noodle dish is made on the stove top rather than baked. But you can top it with breadcrumbs or crushed potato chips and bake it tuna noodle casserole-style, if preferred.

Add the macaroni and cook over moderately low heat ... Cover and let stand off the heat for 2 minutes, until the cheese is melted. Season with pepper and stir once or twice.