Cannelloni, ravioli and tortellini are just a few of our favorite stuffed pastas—we love to stuff oversized pasta shells with ricotta and radicchio, homemade ravioli with cauliflower and crab ...

Large pasta shells are stuffed with a delectable mix of zucchini and bread crumbs. Topped with cheese and tomato sauce and baked until bubbling, this luscious dish is a crowd pleaser.

Crafting any stuffed pasta dish requires some degree of hands-on prep time. It's going to be more labor intensive than your go-to one-pot dinner or skillet meal, but for dimensional flavor and ...

Hello There Friends! Cannelloni and Manicotti Pasta are so similar, yet both can be made into the same delicious dish! Try my Cheese Stuffed Pasta Dish for yourself. Make sure to make a big batch and ...

Chicken Salad-Stuffed Pasta Shells is a delicious and satisfying dish that combines the flavors of chicken salad and pasta. Cooked pasta shells are filled with a creamy mixture of cooked chicken, ...

While pasta boils, melt butter in a medium pan over medium-low heat. Once butter turns golden brown and smells nutty, after 3-5 minutes, remove pan from heat. Arrange warm pasta on 4 plates and ...

Fold the pasta in half to create a half-moon shape, sealing the edges to enclose the filling. Gently reheat the vodka sauce if needed. Add the thawed peas to the sauce and cook for 2-3 minutes until ...