In a large bowl, combine cream cheese, pimentos ... Top peppers with remaining ¾ c. cheddar. Bake stuffed peppers until cheese is melty, 10 to 12 minute. Let cool 10 minutes.

I’ve done stuffed peppers in different ways, and I have to say that this three cheese stuffed peppers recipe is by far my favorite. It combines a host of Italian ingredients to create a stuffed pepper ...

The perfect snack for any gathering! These jalapeños stuffed with manchego cheese and wrapped in bacon combine spicy and ...

Easy Crockpot Stuffed Peppers Recipe with Cheese the entire family will love ... A drizzle of sour cream is a delicious ...

These protein-packed stuffed peppers make a filling vegetarian meal. If you don’t like goats' cheese these they also work well with feta. With a GI of 41 this meal is high protein, low GI and ...

These veggie stuffed peppers ... into the roasted peppers, filling them generously. Sprinkle with mozzarella. Put the peppers back in the oven for 3–5 minutes, until the cheese starts to brown ...

Ingredients: 4 bell peppers, 2 cups cooked rice of choice, 1 cup textured soy protein or chickpeas, 1/2 cup light coconut milk, 1/2 cup chopped bell peppers, 4 tbsp crushed tomatoes Add the ...

This Diwali, surprise your guests with this unusual kachori. The best thing about it? It's amazingly cheesy! Make a well in the center, add enough water and knead into stiff dough. Make small size of ...