Remove the cakes and place onto a wire rack to cool (still in the loaf tins). Stir the lemon and sugar combination in ... This drizzle cake recipe will freeze exceptionally well once cooked ...

Easy, but impressive - Raymond Blanc's lemon cake recipe ... x 3½in x 3in loaf tin and line it with greaseproof paper. In a large mixing bowl, whisk together the eggs, sugar, cream, lemon zest ...

A simple gulten-free lemon cake topped with a crunchy lemon sugar drizzle ... Grease and line the base and sides of a 900g/2lb loaf tin with baking paper. Finely zest the lemons.

loaf, or layer cake. Mary Berry's lemon poppy seed cake recipe Ingredients Two lemons 225g soft butter or baking spread 225g caster sugar 275g self-raising flour Two level tsp baking powder Four ...

My final tip might surprise you.  Crumple baking parchment into a ball and use the parchment to rub taps and metallic items ...

Sift the powdered sugar into a bowl and whisk in the milk and enough lemon juice to achieve your desired icing consistency. The icing should be thick like frosting. This Blueberry Lemon Loaf Cake ...