Add beef strips ... with beef stroganoff. Try some roasted asparagus or these Buttery Almond Green Beans, or a leafy green such as Swiss chard. Research contributed by Mark Hagen, Taste of ...

Start the sauce by melting a tablespoon of butter and mixing it with flour to create a roux. Then, gradually and continuously stirring, pour in the 2 cups broth to prevent lumps. Bring the mixture ...