This Chocolate Chip Banana bread recipe has long been our go-to favorite homemade banana bread. Easy to make and delicious to ...

Mary Berry's banana bread recipe is small ... Stir in the chocolate chips and spoon the mixture into the prepared loaf tin. Level the top. Bake for 40–45 minutes or until well risen, shrinking ...

This incredibly moist classic banana bread recipe, loaded with chocolate chips, is a family favorite around here. It’s made ...

These deliciously hearty cookies from the Plant You cookbook are easily adaptable. Swirl in peanut or almond butter, add toasted nuts or dried fruit, swap the dark chocolate chips for white … the ...

I love coming up with new cookie recipes that are not only simple but delicious! The recipe I am sharing here today fits both of the categories and then some. I do not know about you but I usually ...

Nigel Slater’s chocolate chip banana bread recipe is just the ticket ... Beat the butter and sugars until light and coffee coloured. This is best achieved in a food mixer.

whether you're sprinkling in spices or adding chocolate chips or nuts. I tried recipes from Ree Drummond, Alton Brown, and Curtis Stone to see which one has the best banana bread. Read on to see ...

This recipe from the Easy Allergy-Free Cooking cookbook is the perfect base for whatever your favorite flavors are ... Want to make it a peanut butter chocolate chip banana bread? Use peanut butter ...

The creamy peanut butter and ripe banana slices are sandwiched between two slices of bread, and then sprinkled with chocolate chips for an extra touch of sweetness. It's a simple yet satisfying recipe ...

Many families have their own signature banana bread recipe. It's one of those baked goods that gets passed down through the generations. Some have nuts, others sprinkle in chocolate chips ...

I love my banana bread to be heavily studded with both chocolate chips and walnuts ... I love these right from the oven but they are just as good cold the next day. Blaise Doubman, of Kennard ...

We can all agree that each week, this column is basically a love letter to the three Fs: food, friends and family. This week, though, I’m declaring my love for someone specific. He’s not a friend or ...