These Stuffed Shells are filled with delicious spinach and ricotta. They are homey and take minimal effort. The fillings in the shells are super easy and are highly customizable. Do you feel like ...

How To Make Mexican Stuffed Shells Prepping The Shell Pasta Preheat the oven to 350 degrees. Layer about a cup of salsa over ...

Stuffed jumbo pasta shells, or “conchiglie,” in Italian, are filled with all the same delicious flavors you expect to find in a Philly cheesesteak recipe, but it doesn’t stop there.

This classic Italian-American weeknight dinner is so easy, you don’t even need to break out a cutting board. Craig has both a culinary education and professional training from his time in ...

Very briefly rinse the back shell and pour out the water. Put the four back shells, cup side-up, on a shallow plate and set them aside while preparing the bodies. Pour water into the lower half of ...

Cannelloni, ravioli and tortellini are just a few of our favorite stuffed pastas—we love to stuff oversized pasta shells with ricotta and radicchio, homemade ravioli with cauliflower and crab ...