Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

Stir-fry the noodles with sauce. Add the noodles and toss until heated through. Drizzle in the sauce and toss until the ...

If you want to save a little time, buy thick-sliced ... just before mixing it with the noodles and vegetables. There are several types of Chinese bean paste, which varies depending on what ...

Commonly used in Asian soups, salads and stir-fries, they are probably most notable in Singapore-style noodles. Lai fun are a short and thick rice noodle often used in soups. Ho fun (or he fun ...

While some American Chinese food menus consider ... made with either fresh or dried noodles. The noodles are usually about an eighth of an inch thick (slightly thicker than spaghetti) and have ...

thick. Cut the discs into matchstick pieces. Drain the glass noodles. Slice the remaining spring onions into 5mm (¼in) pieces. Pour the chicken stock into a pan or Chinese clay pot, season with ...

This recipe for Sesame Biang Biang Noodles features extra wide wheat noodles tossed in a savory and tangy sesame sauce topped with a hot and fragrant garlic chili oil. Originating from Xi'an in ...