Our expert pitmasters recommend having about 40 pounds (two 20-pound bags) of wood pellets ready to go before you begin any type of cook, especially for long cooks, such as when smoking brisket or ...

These are made of compressed bits of hardwood from scrap lumber, wood chips, and sawdust. Treat the pellets as an ingredient ...

Traeger Pellet Grills has agreed to settle a federal court lawsuit that alleged the company didn’t use the type of wood advertised on its bags of pellets with California and Utah customers ...

Supplying wood pellets has become an important business for North Carolina's forest industry This is the first of two Business of Technology articles examining the way wood pellets are produced ...