Learn how to make a restaurant-style vegan pizza recipe at home with delicious plant-based toppings. Place the dough in a lightly greased bowl and cover it with a plastic wrap. Set it aside for 30 ...

You can use any vegetables you like for this vegan pizza – just remember to keep them thinly sliced and don’t overcrowd the base. Each serving provides 418 kcal, 13g protein, 47g carbohydrate ...

Preheat the oven to 200°C. Grease two pizza pans or large baking trays with a little oil. Steam the sweet potato on the hob or in the microwave until tender. Blitz the oats to a flour consistency ...

Homemade pizza is a great way to get the kids involved with dinner. These two vegan toppings are a good starting point, but feel free to experiment with your own. Start by making the pizza dough.

I’ve rounded up 50 of our top vegan dinners that your whole family will enjoy, from our creamy vegan Tuscan pasta to our mushroom pot pie, with lots in between.

The pizza is made with Parmesan garlic sauce, Wisconsin mozzarella cheese, thin sliced Italian beef, giardiniera and Italian seasoning. Completely new to the menu are four new vegan pizza options ...

The pizza is made with Parmesan garlic sauce, Wisconsin mozzarella cheese, thin sliced Italian beef, giardiniera and Italian seasoning. Completely new to the menu are four new vegan pizza options ...