Brush all the sausage rolls with beaten egg, then place on the prepared trays. Bake for 30 minutes, or until golden-brown and cooked through. Strong vegetarian cheeses such as mature cheddar ...

Meanwhile, the vegetarian rolls are stuffed with red peppers, ricotta cheese and basil. Both have beautifully crumbly pastry, sealed with egg, and topped with a snowy dusting of plain flour.

When I’m craving crispy egg rolls but need a more filling lunch option, I turn to these egg roll bowls. These wrapperless egg ...

Take the pan off the heat and put the tortilla/egg on a plate. Roll the whole thing when it is cool enough to touch. Do the same with the rest of the wraps until the egg is used up. Serve.

A delicious egg roll noodle bowl makes a quick, hearty weeknight dinner. You can add more veggies, top it with a poached egg ...