Fans of a traditional English treat will rejoice knowing that you can't go wrong with Mary Berry's iconic Victoria sponge ...

There’s no one better recipe to look to for a Victoria sponge cake than baking legend Mary Berry’s. This foolproof recipe sandwiches two tender cakes with a layer of strawberry jam and whipped ...

A Victoria sandwich is a type of cake. In Victorian times, some children ate a piece of Victoria sandwich for their afternoon tea. The cake was named after Queen Victoria because it was thought to ...

Nigella Lawson has shared her recipe for the ultimate Victoria sponge cake which she says she has been making for "decades" and it's surprisingly easy to make ...

Leave the cakes in the tins for five minutes, then remove to a wire rack. Leave to cool completely. When cold, sandwich the cakes together with the raspberry jam and sprinkle the top with a little ...

Preheat the oven to 180C/160C fan/350F/Gas4. Grease and line 2 x 18cm (7in) round cake tins with greaseproof paper. Using an electric hand whisk beat the butter and sugar together until pale and ...