Pile the juicy, barbecue-sauce-smothered pork onto soft slider buns, then let guests customize their own. Add tangy pickles ...

For the coleslaw, put the buttermilk, mayonnaise, vinegar and garlic in ... Toast the buns, slide in the pulled pork and spoon over the marinade sauce. Serve with the sweet potato fries and ...

Add the ketchup/tomato sauce, vinegar, brown sugar/demerara ... Add the sauce to the shredded pork. To serve, spoon the pulled pork onto the bottom halves of the slider or hamburger rolls ...