It's also great with a little hot sauce. This staple of Puerto Rican cuisine is made with white rice and pigeon peas simmered in a flavorful homemade sofrito. Prep time 15 minutes Cook time 30 ...

And when you want to flavor rice in Puerto Rico, sazón is one of the best ways to go. Sazón is popular across the Latin world, but what is in it varies by region, and the spice mix is most ...