Purplish-black 'wild rice' is not rice ... For this reason, it's preferable to buy it little and often rather than in bulk. Cooked rice that's left standing around can cause food poisoning ...

An curved arrow pointing right. Manoomin, meaning "the good berry," is a type of wild rice that has been harvested by the Ojibwe people in the Great Lakes region of North America for centuries.

To prevent phosphorus from entering drainage waters, incorporate P fertilizer and minimize erosion. Potassium at the levels applied to wild rice paddies is not an environmental concern. To avoid ...

Wild rice is available in many colours, and the flavours range from sweet to smokey. It is often sold combined with ordinary rice. Wash the rice and soak before use. It will take about 45 minutes ...

From LeahConnecting with my Ojibwe heritage by learning to harvest wild rice MPR News senior editor Leah Lemm walks with her son Marvin from his school bus stop on Jan. 2. So, she set out with a ...