When the air turns crisp and the days grow shorter, there's nothing like a bowl of Hearty Beef & Barley Soup to warm you up from the inside out. This soup combines tender beef, hearty barley ...

If you like your slow-cooker beef and barley soup a little thicker, add a cornstarch slurry to the mix (one of our favorite ...

Add beef, broth, bay leaves, and tomatoes and bring to a boil. Cover and reduce heat to simmer. Continue simmering 1 hour. Add barley and frozen peas and bring back to a boil. Reduce heat to simmer ...

The oxtail adds rich flavor and the barley adds a nice chewy texture to the soup. This soup is packed with tender beef, vegetables, and aromatic herbs and spices. It is a complete meal on its own and ...

When it comes to barley recipes, we’re all familiar with beef-barley soup, aren’t we? You don’t need a slow cooker for this heartier version; just a Dutch oven ...

Season beef with salt and pepper. 2. Add onions, celery, garlic, and thyme to stockpot; cook 5-8 minutes until vegetables are lightly browned, stirring occasionally. Stir in broth and barley.