Nature13y
Yeast Fermentation and the Making of Beer and Wine
Barnett, J. A. A history of research on yeast 1: Work by chemists and biologists, 1789–1850. Yeast 14, 1439–1451 (1998) Barnett, J. A. A history of research on yeast 2: Louis Pasteur and his ...
How macronucleophagy ensures survival in nitrogen-starved yeast
Autophagy, the cell's essential housekeeping process, involves degrading and recycling damaged organelles, proteins, and ...
University of Manchester1y
Scientists one step closer to re-writing world’s first synthetic yeast genome, unravelling the fundamental building blocks of life
Being able to re-write a yeast genome from ... and the Center for Synthetic Microbiology (SYNMIKRO) in Marburg, added: "The international Sc2.0 is a fascinating, highly interdisciplinary project. It ...