Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks, including Tacos A to Z: A ...

This monthly column highlights notable restaurant openings in and around Boston. Catch up on more news about Boston ...

Los Angeles is no stranger to restaurant openings, whether a splashy opening in iconic buildings helmed by big-name chefs, a ...

Influencer Emma Chamberlain just opened a new cafe in the Westfield Century City Mall on January 30. This is the first ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Remm and Catch partners, Mark Birnbaum and Tilman Fertitta, have not yet announced what they’ll open in the space, but a ...

From New York to Detroit to Houston, chefs and restaurants raise money, provide resources, and show support for their LA ...

Zimmi’s is opening a 15-seat wine bar next door, chef and co-owner Maximé Pradie confirmed to Eater. The space adjacent to ...

The fried chicken chain and its next-level buttermilk biscuits are in the Houston area, with new locations in Richmond and ...

January has vanished in a flash, but it was a consequential month with a few opening announcements and plenty to look forward to over the next 11 months. This is Eater Chicago's Most Anticipated ...

A winter-worthy half roast chicken, escargot, and pasta with Turkish lamb ragu make the list this month. Courtney E. Smith ...

Bargisen — along with hundreds of other chefs and workers — is in charge of what attendees will be eating at Super Bowl LIX ...