A guide to the finest cheeses delivered to your door - Brie-lliant virtual cheesemongers to help you get your fix ...

The curds need to be turned by hand. And it must be aged to a minimum of nine months. The Cheddar Gorge Cheese Company produces 60 tons of cheese each year. It takes about 10 liters of milk to ...

This article highlights five unexpected ways to use aged cheddar in your cooking, proving that it's not just for the cheese platter anymore. Whether you're craving a savory breakfast or a ...

In terms of ingredients, Kerrygold’s aged cheddar is just the same as the rest of our cheddars: pasteurized milk, salt, ...

Also more textural breakdown and that means that a cheddar cheese becomes sharper and sharper, but so would a lot of other varieties that are meant to be aged for quite a period of time.