This recipe also nods to the tradition of the shrub, which is a vinegary, pungent drink that in seventeenth-century England was made with alcohol or ... in a bowl, mash with a fork, and add ...

The most basic recipe for moonshine is grain plus some type of sugar, water, and yeast. The yeast ferments the sugars to create alcohol, and then this "mash" is distilled to create whiskey.

Few comfort foods satisfy quite like bangers and mash, the beloved British pub classic featuring juicy sausages served over creamy mashed potatoes, all ...