Ingredients: 60 mL (¼ cup) butter, melted 125 mL (½ cup) sugar mix white & brown 1 large egg 2 mL (½ tsp) cinnamon 1 mL (¼ tsp) cloves 1 mL (¼ tsp) allspice 2 mL (½ tsp) pure vanilla extract 125 mL (½ ...

Aldi have found the perfect breakfast recipe for those wanting to increase their protein intake. The discount retailer has ...

Meticulously placing labeled containers filled to the brim with flour, sugar, spices and coffee neatly on shelves as if we ...

Aunt Bessie’s is a well-known brand which is especially popular for its Yorkshire pudding selection. The range can be purchased from most UK supermarkets, for around £2. For gluten-free individuals, ...

Oregon’s Multnomah Falls, located along the beautiful Columbia River Gorge, drops more than 600 feet in two tiers. The ...

This guide can help seasoned plant-based eaters and those looking to try a few vegan recipes determine which of these two ...

Flour can be stored in the fridge, freezer, or even in your pantry. But for maximum freshness, stick to storing your flour in ...

When using gluten-free flours for your cakes, cookies, and more, there's a good reason to add a little more vanilla extract ...

Next time you visit Ikea, keep an eye out at the food market for these Swedish items that are sure to become regular ...

Parsnips, a relative of carrots, provide vitamins C, E and K. Their potassium and antioxidants may help prevent cancer.

Plus, as Johansson observed, it’s easy to mix and match toppings, which makes it a fun, low-effort appetizer spread you can ...