Keep this recipe handy because once you get a taste of this beef stew, you’ll be making it on repeat all season long. Read ...

Preheat the oven to 325°F. Pat the beef dry. Season with salt and pepper. Coat a large Dutch oven with the olive oil, and brown the beef, in batches, over high heat. Set the beef aside.

Tested and approved by our Allrecipes Test Kitchen, Texas Cowboy Stew is the hearty ... extra satisfying with the addition of both ground beef and kielbasa sausage and calls on several canned ...