Preheat the oven to 160C/140C Fan/Gas 3 and line a 20cm/8in tart tin with the pastry. Make an almond paste by beating together the butter and sugar in a large mixing bowl. Add the eggs one by one ...

Paint the top of the cake with the lightly-beaten egg white and put the cake, sticky side down, onto the almond paste. Give the cake a ‘thump’ to make sure it sticks and then cut around the edge.

About Almond Granola Bar Recipe: A snack that both healthy and delicious. Your kids will love to nibble on this granola bar loaded with all good things like oats, wheat flour, jaggery, honey, almonds ...

Making almond butter at home is easy, delicious and nutritious. Simply put toasted nuts in a food processor and whizz until they break down, first into small pieces and eventually into a paste.

No-bake Almond Bars are made using wholesome nutritious ingredients! It is raw and can be prepped in under 8 minutes. Just ...

Wrap dough in plastic or cover bowl with a towel. Transfer to refrigerator to rest while you make almond paste. In a food processor, combine almond flour and powdered sugar, and process to combine.

Make the crust: Mix the ground almonds, melted butter, and sugar together in a small bowl. Pour into an 8-by-8-inch square pan (or 8 1/2-inch round) lined with parchment paper. Use the back of the ...

To make a three-layer cake like the one in the photograph, see the variation that follows." "Almond paste is available in most supermarkets in 8-ounce cans or tubes." Heat the oven to 350 degrees. Put ...