Bigfoot, chupacabra, Area 51—who doesn’t love a good urban legend? As fun as they are to entertain, though, most of them lack any credible proof. Most, however, doesn’t mean all. Some legends, like ...

Yet if there’s one food you should consume more of, it’s vegetables.” It’s estimated that some 90% of Americans fall short of ...

Sausage, potato, kale… they’re the stars of this Italian soup recipe that’s easy enough to make for a weeknight dinner. Make ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

C rafting the perfect Valentine’s Day dinner menu is, in our humble opinion, the unspoken sixth love language — and perhaps ...

Nestled in Hamilton, Georgia, Hunter’s Steakhouse is a carnivore’s paradise that’ll make your taste buds do a happy dance.

The salad at House of Prime Rib is a spectacle in itself. They prepare it tableside, spinning the greens in a big metal bowl ...

The first time I dined at Albi, chef Michael Rafidi s rousing party of a restaurant in Washington s Navy Yard neighborhood, I ...

No one is disputing the health benefits of working meatless meals into the weekly rotation. A diet full of fruits, vegetables ...

As we gently manoeuvre through our Canadian winter, we adapt to the temperatures that we are in with our environment and what ...

Holland America Line has revealed it is updating the menu in Rudi’s Sel de Mer speciality restaurant onboard Rotterdam, Nieuw Statendam and Koningsdam. A new Mediterranean concept will be introduced, ...