Plus, there’s something about slicing into a whole ham that feels festive. Now, let’s chat about how to prepare that gorgeous cut of ham you just picked. You’ve got options! – Baking: This is the ...

Did you know that corn starch is used in more than just cooking? It helps make biodegradable plastics and is found in pharmaceuticals! While that may not directly relate to baking ham, it shows just ...

One of the most common mistakes? Baking your ham uncovered. The ham you buy from the supermarket has usually been cooked already, meaning you just have to reheat it. That's all well and good ...

A favourite for Christmas, a baked ham is an easy way to feed a crowd. Many hams don't need soaking these days, so ask your butcher if you're not sure. Place the soaked ham in a large pan ...

Who doesn't love a bubbling, golden-brown casserole fresh from the oven? And when that casserole is packed with creamy potatoes, sharp cheddar cheese and savory bites of ham, you know you’re in for a ...

Bring a touch of sunshine to your meals with this ham, olive and sun-dried tomato cake! Perfumed and moist, it combines ...