E ven though banana pudding is a staple at gatherings and potlucks, it never fails to delight guests. There's just something ...

Rum, orange, cardamon ... Over-ripe, chocolate-skinned bananas can be used in banana bread or ice cream, but add extra lemon to the latter before using.

from classic rum punch to the Mai Tai and Singapore Sling. It is also used in desserts, including cakes, ice creams and sauces. Don’t substitute dark, white and golden rums in recipes ...

Spread the rum flavored pastry cream over the banana slices, smoothing the top ... slices to decorate the top of the pie. For more of my recipes, visit alittleandalot.com and ofbatteranddough.com.