Meet Minnesota’s next generation of chefs — they’re still in high school
These 11 culinary masters are part of the state’s ProStart program, which teaches students about the restaurant business as ...
Business Wire1d
Russo’s New York Pizzeria & Italian Kitchen Introduces New Healthy Sicilian-Inspired Dishes
Russo’s New York Pizzeria & Italian Kitchen, a chef-driven restaurant brand renowned for its commitment to freshness, is ...
Petit Chef on MSN1d
Pasta salad with zucchini pesto, mozzarella and dried tomatoes
If you are looking for a refreshing and balanced recipe for your future picnic or for your lunch box at work, our creamy ...
juliescafebakery1d
Patriotic Food for a Crowd (Ideal for Memorial Day or 4th of July)
Celebrate your patriotic gatherings with these Patriotic Food for a Crowd recipes that are perfect for Independence Day, ...
What You’re Getting Wrong When It Comes to Making Pasta Sauce, According to Lidia Bastianich
Lidia Bastianich knows a thing or two about pasta. The beloved chef, cookbook author, restaurateur, and host of the Emmy award-winning show Lidia’s Kitchen has been sharing her classic Italian recipes ...
Petit Chef on MSN5d
Zucchini pesto, the quick and no-bake sauce for your pasta!
Other: With the temperatures warming up, we're not against a little summer touch in our meals! With this super easy zucchini ...