Want a better high-protein diet? You don't have to eat more meat
You don’t need to give up steaks entirely. But mounting evidence shows that a diet that incorporates more plant-based protein ...
Goodbye to eating meat to consume protein, this is the new food trend that will cover your protein intake
In recent years, there has been a growing interest in plant-based diets, and with it, a re-evaluation of how we obtain our ...
esmmagazine.com4d
Marfrig Ranks First Among Beef Protein Companies On The Coller FAIR Protein Producer Index
Marfrig is the top-ranked beef company in the FAIR Initiative Index, the leading ESG performance index for the protein ...
Red meat could raise dementia risk, researchers claim, yet some doctors have questions
Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...
Meat5d
Global animal protein outlook: Beef to contract, poultry drives significant growth
2025 will be a pivotal time for production across various regions and commodities, RaboResearch said.
Protein: Are we eating enough of it? And is ‘high protein’ branding just a fad?
With more products using the ‘P’ word as a selling point, here’s all you need to know before you jump on the latest nutrition ...
vegconomist4h
South Dakota and South Carolina Advance Bills Mandating Clear Labeling of Cultivated Meat
Lawmakers in South Dakota and South Carolina have advanced bills requiring cultivated meat products to be clearly labeled, reflecting the growing interest in ...
Daily Maverick on MSN7h
Processed red meat isn’t just bad for your heart, it’s also associated with dementia
A large new study from the US has found an association between eating processed red meat and a future dementia diagnosis.
Food12h
Alternative protein companies restructure towards a more profitable 2025
Vow Brands, Tender Food and Asentia share their strategies on improving production efficiency and consumer acceptance of ...
CNET on MSN3d
Beyond Burger's New Recipe for Plant-Based Beef: I Tried It, and Here's My Verdict
If you have been looking for a plant-based beef substitute, these Beyond Burger patties might be able to satisfy your ...
America’s $3 Billion Habit: Meat Sticks
The snack’s popularity has brought a proliferation of new flavors and high-end options. For some fans, that’s a problem.
This Sustainable Protein Has Less Sodium Than Beef and a Smaller Carbon Footprint
Reading an article about celebrated Austrian chef Christian Petz, he learned about snails’ significance in Vienna’s culinary ...