To make my beer battered fish & chips recipe you will need: â–º2 haddock fillets â–º2 large potatoes per person â–º300g of plain (all purpose) flour â–ºAbout 500ml of cold beer (for crispy fish batter) â–º200g ...
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These are our favourite recipes for delivering delicious American-inspired food at home, without sacrificing on flavour.
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