When you are making breakfast sausage at home, you can control the flavor, and what your from-scratch links need are these ...

It’s a massive slice with layers of cheesecake, chocolate mousse and brownie, all coated in chocolate and slivered almonds. This diner is also famous for its Greek food, so get on that moussaka.

If you've ever wondered what chef Matty Matheson likes for breakfast, here's the scoop: It's a delicious twist on a British classic.