If you ask The Pioneer Woman, Ree Drummond, though, nothing can compare to the Best Cinnamon Roll recipe she originally ...

From the fortune cookie at a Chinese restaurant to the shot of limoncello at an Italian place or the perfect chocolate ...

This gives them a slightly odd appearance compared with other brands, all of which looked like classic cinnamon rolls with ...

Make sure to double glaze them... it really makes the biscuit. These remind us of a cinnamon roll, but without all the work. "Fell in love with the double-glazed cinnamon drop biscuits at a famous ...

Hardee’s is expanding its breakfast lineup with two new biscuits. The new maple biscuit arrived Wednesday, Jan. 8, at participating Hardee’s restaurants nationwide, according to the Tennessee-based ...

The maple biscuit’s debut follows the return of the popular cinnamon n’ raisin biscuit, which reappeared on menus for the first time in 2023 after more than 20 years, McClatchy News reported.

In a bowl, whisk together the butter, sugar, cinnamon and ... a little plain flour and roll the dough out to a thickness of about 5mm/¼in. Cut out shapes using the biscuit cutters, re-rolling ...

Stir together butter, honey salt, cinnamon ... dough a total of three times. Roll dough on a floured surface to about 1/2 inch thick. Use a 2 1/2 -inch round biscuit cutter to cut biscuits.

The sweet aroma of freshly baked donuts wafts through the air in Marietta, Georgia, beckoning locals and visitors alike to a ...

The king cake is remarkably bready, with a healthy, but not excessive, layer of frosting on top and a cinnamon roll–like ...

Add ½ tsp ground cinnamon, ¼ tsp ground cloves ... by pressing down with the rolling pin, then gently roll-out to about 5mm thick. Cut the biscuit shapes (we used a 7cm snowflake cutter) then ...