With a beautiful transition of color from the top to the bottom, ombre cakes are stunning. But this frosting style is easier ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. For a pop of color, the cooks at ...

This lemon blueberry pound cake is a perfectly moist lemon pound cake with fresh blueberries in every bite. It's easy to make ...

It’s the perfect coffee cake for breakfast, brunch or a casual dessert. In this recipe from our cookbook, “Milk Street Bakes,” we add a pop of color with a layer of fresh blueberries ... cold rise ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably ... plus more for the pan 2 cups blueberries To make the streusel, in a stand mixer with the paddle ...

It takes only two ingredients and fresh fruit to make these Strawberry and Blueberry Lemon Bars. This lemony delicious ...